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A Gastronomical Deepavali at Tandoor

Exclusive Deepavali Set Dinner at Tandoor
Dine-in this Deepavali at Singapore’s most awarded Indian restaurant with dishes that pay homage to India’s rich culinary heritage such as spiced minced lamb kebabs, Chat Pata tiger prawns and regional festive favourites like Subz Kofta.

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6 October to 3 November 2018
7.00pm to 10.30pm
S$65++ per person

Deepavali Buffet at Tandoor
Showcasing live stations of classic street food including Samosa Chaat and Pani Puri, diners can also expect an array of main courses including Martaban Ka Meat tagine from Punjab to start your ultimate Deepavali feasting!

4th & 6th November 2018
12.00pm to 2.30pm
S$65++ per adult
S$28++ per child

Be part of the most celebrated Indian festival, call +65 6733 8333 or email tandoor.hisinorchard@ihg.com for enquiries or reservations. Exclusive offers for private events also available.

Terms and conditions apply.