Skip out on the traditional Christmas feast and opt for an Indian festive celebration instead as you leave the preparations to Chef Uttam Singh and the culinary team of Tandoor with specially designed set menus from a repertoire of recipes featuring creamy turkey Punkhi, Christmas minced pie, Masala Creme Brulee and more,  it promises to be an exotic feast of the senses.

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1 to 22 December 2019

Lunch, 12.00pm to 2.30pm

Dinner, 7.00pm to 10.30pm

S$65++ per person (Festive Celebration Set Menu)

*Christmas Set Menu available from 23 to 30 December 2019

S$68++ per person

New Year’s Eve Menu, 31 December 2019

S$78++ per person (Set Menu)

Including a glass of prosecco as a welcome drink